Suministro sucesivo de alimentos y bebidas para el Centro Superior de Hostelería de Galicia, destinado a formar profesionales directivos en hosteleria y turismo, teniendo como parte de su protocolo de formación las clases prácticas de cocina y servicio de restauración. Suministro de porcino y charcuteria Suministro de bobino Suministro de …
CPV: 15000000 Food, beverages, tobacco and related products, 15131120 Sausage products, 15113000 Pork, 15111000 Bovine meat, 15115000 Lamb and mutton, 15112000 Poultry, 03142500 Eggs, 15800000 Miscellaneous food products, 15872000 Herbs and spices, 03310000 Fish, crustaceans and aquatic products, 15910000 Distilled alcoholic beverages, 15981000 Mineral water, 15982000 Soft drinks, 15961000 Beer, 15930000 Wines, 15600000 Grain mill products, starches and starch products, 15612500 Bakery products, 15811500 Prepared bread products, 15300000 Fruit, vegetables and related products, 15896000 Deep-frozen products, 15860000 Coffee, tea and related products